Training Programmes Proposed for the year 2015-16

Crop Production : Training Programmes proposed for the year 2015-2016

S.No

Topic

Duration

No of Participants

1

Soil sampling procedures and soil test based fertilizer Management

1

30

2

Integrated crop management of Redgram

1

30

3

 Soil test based nutrient management in cotton

1

30

4

 Integrated nutrient management in Paddy

1

30

5

 Weed management in transplanted and direct sown paddy

1

30

6

Integrated crop management practices of Maize and sweet corn

1

30

7

 Cultivation of Rice fallow pulses

1

30

8

Nutrient management and weed management in Zero tillage maize

1

30

9

  Weed and fertilizer management in Sugarcane

1

30

   VOCATIONAL TRAINING PROGRAMME     
1

Master trainees training programme on Vermi-compost preparation:

 

1)Construction of Vermi compost beds, selection of bedding material    and worms.
2)Vermi compost production methodology, harvesting, packing ,            storage and advantages of vermi compost.

2

50

 

 

Plant Protection : Training Programmes proposed for the year 2015-2016

S.No

 

Topic

Title of the course

Duration (days)

No. of courses

No. of participants

M

F

T

 Training programmes for Practicing Farmers, Rural Youth and Extension Functionaries          

 

1

June

  Pest and disease management in maize

1

2

30

10

40

2

  June Precautions to be taken and dosage to be followed while spraying chemicals to Pesticide delars and farmers

1

1

15

10

25

3

 June & December

Management of Pests and Diseases in vegetable crops (Tomato, Brinjal, Cabbage, Bhendi and Chilli)

1

2

30

20

50

4

 July, August, September & October

IPM in paddy

Nursery management

Management practices during transplanting

IPM practices at tillering stage

IPM practices at panicle stage

1

4

60

20

80

5

 August

 Pest and disease management in Cotton

1

1

15

10

25

6

 August

  Tea mosquito bug management in cashew

1

1

15

10

25

 

7

 October

Strategies in rodent pest management

1

1

15

10

25

8

 November

  Management of Pests and Diseases in pulses (Black gram, Green gram and Red gram)

1

1

15

10

25

 

9

 March

 Stored pest management

1

1

15

10

25

 VOCATIONAL TRAINING PROGRAMMES
10 July  Mass multiplication of Bio agents and its application / usage in different crops 1 1 15 5 20
11 August  Preparation of Botanical pesticides and its application / usage in different crops 1 1 15 10 30
12 January Tea mosquito bug management in cashew 1 1 15 10 30

 

 

Horticulture : Training Programmes proposed for the year 2015-2016

S.No

 

Topic

Title of the course

Duration (days)

No. of courses

No. of participants

M

F

T

Practicing Farmers

1

May

Management practices of Turmeric  and Ginger 

1

1

20

10

30

2

June

Intercropping in cashew orchards (Pineapple) 

1

1

20

10

30

3

July

Yield improvement techniques in Tomato  

1

1

20

10

30

4

August

Integrated crop management in cashew 

1

1

20

10

30

5

September

Production technology of  Chilli 

1

1

20

10

30

6

October

Use of liquid bio-fertilizers in vegetable crops 

1

1

20

10

30

7

November

Cultivation practices of Marigold 

1

1

20

10

30

8

December

Cultivation practices of Rajmah beans

1

1

20

10

30

9 January Yield improvement techniques in Cole crops  1 1 20 10 30
10 February Post harvest management practices in turmeric   1 1 20 10 30

11

March

Pro-tray culture under net houses

1

1

20

10

30

12 April

Value addition to cashew apple fruit 

1 1 20 10 30

Rural Youth :

1

August

Identification and usage of locally available medicinal plants

2

1

20

-

20

2

July

Nursery management in vegetable crops

 1  1  20  -  20

Extension Functionaries :

 3

 August

 Cultivation practices of vegetable crops

 1  1  20  10  30

 

 

Horticulture : Vocational Training Programme proposed for the year of 2014-15

S.No

 

Topic

Title of the course

Duration (days)

No. of courses

No. of participants

M

F

T

1

September Propagation techniques  in fruit and flower crops and  nursery management  7 1 20 10 30

 

Home Science : Training Programmes Proposed for the year of 2014-15

S.No

Title of Training

Month

Category

No.of Days

No.of courses

No.of Farmers

1

Value addition to cashew apple

May

 

7

1

30

2

 Mushroom cultivation(milky)

June

 

2

1

30

3

  Normal 0 false false false EN-US X-NONE X-NONE Raising of kitchen garden

July

 

 1

1

30

4

  Normal 0 false false false EN-US X-NONE X-NONE Broom stick cultivation

 July

 

 1

1

30

5

 Dietary intake of pregnant  and lactating women Preparation of weaning foods

August

 

7

1

30

6

Preparation of healthy foods for preschool &school going children

September

       

7

 Awareness on Iron folic acid  importance to adolescent girls

 October

 

 3

1

30

8

 Preparation of bakery products with millets

 November

 

 1

1

30

9

Mushroom cultivation(oyster)

 November        
10 Normal 0 false false false EN-US X-NONE X-NONE Value addition to tomato  March        
11 Value addition to cashew apple  April        

 

 

Home Science : Vocational raining Programmes proposed for the year of 2015-2016

S.No

Title of Training

Month

Category

No.of Days

No.of courses

No.of Farmers

1

Normal 0 false false false EN-US X-NONE X-NONE

Preparation of bakery products with millets

September

W

1

1

30

2

 Banana fiber extraction

November

Y

10

1

30

3

 De seeding of tamarind

February

W

3

1

30

4

Mushroom cultivation(milky)

         

 

EXTENSION : Training Programmes Proposed for the year of  2015-2016

S.No

Title of Training

No.of Days

No.of Courses 

No.of Farmers

1

Preparation and Application of organic manures for farmers

1

2

25

2

Vocational training programme on Innovative extension methodologies for AEOs, ATMA SMSs & BTMs

1

1

20

3

Market intelligence on major crops for farmers

1

1

25

4

Vocational training programme on Innovative extension methodologies for NGOs and para extension workers

1

1

20

5

Post harvest technologies for farmers

1

1

20

6

 Training programme on small scale agro- based industries for farmers

1

1

20